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ONSSA holds its national management review of the year 2017

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The National Office for Sanitary Safety of Food Products (ONSSA) held its management review for the year 2017, on February 2 and 3, 2018 in Rabat.

This management review was chaired by the Director General of ONSSA and brought together central and regional managers, in order to assess the progress of the programs carried out by ONSSA during the year 2017 in the framework of its Quality Management System.

This meeting was also an opportunity to discuss the strategic files followed by the Office in 2017, as well as the 2018 action plans and the main projects to be pursued.