Tasks and Responsibilities of ONSSA Surveillance and Health Control Food safety Conformity of products Import & Export Transport of food products Laboratory Commissions & Coordination Committees Transport of food products Dahir No 1-81-287 of 11 Rajab 1402 (6 May 1982) taken for the publication of the Agreement on the International Carriage of Perishable Foodstuffs and on the Special Equipment to be used for such Carriage (ATP) done at Geneva on 1 September 1970. Decree n°2-97-177 of 5 hija 1419 (23 March 1999) on the transport of perishable foodstuffs. Joint Order of the Minister of Agriculture, Maritime Fisheries, Rural Development, and Water and Forests, the Minister of Equipment, Transport, Logistics and Water, and the Minister of Industry, Investment, Trade and the Digital Economy No. 3283-17 of 16 Ramadan 1440 22 (May 2019) establishing the hygienic conditions applicable to the transport of food products and animal feed. Joint Order of the Minister of Agriculture and Rural Development and the Minister of Equipment and Transport No 1196-03 of 10 Rabii I 1425 (April 30, 2004) setting out the standards to be met by insulated transport units, refrigerants or refrigerating equipment, and laying down the test and inspection methods to be applied to such equipment, the conditions of allocation, the models of the certificate of approval or attestation of conformity, the identifying marks to be affixed on the said equipment and the nature of the documents that must accompany them during their journey.
