It is brought to the attention of professionals that the Order of the Minister of Agriculture, Maritime Fisheries, Rural Development and Waters and Forests n°3022-20 du 21 Rabii II 1442 (07 décembre 2020) approving the guide to good health practices relating to the delicatessen sector was published in Official Bulletin n°6954 of 01/21/2021.
- 21/01/2021